January 23, 2019
Food & Beverage Leader Lou Biscotti's January column for Forbes focused on how the tariff war has impacted the F&B industry.
Forbes
By Louis Biscotti, Food and Beverage Services Leader
Excerpt:
Still, the United States-Mexico-Canada Agreement, replacing NAFTA, brings some good news for those caught in the food fight. The retaliatory tariffs haven’t gone away, but some doors have opened wider for U.S. firms.
