October 14, 2020
Forbes published F&B Leader Lou Biscotti’s most recent column, on the growing role of artificial intelligence and technology in the food and beverage industry.
Forbes
By Louis Biscotti, Food and Beverage Services Leader
p class=”excerpt”>Excerpt:
The future is now for the F&B industry. Tech is revolutionizing food and beverage as the COVID-19 crisis accelerates the pace of robotics and AI. Computers help manage supply chains and reduce waste, and software helps control costs, order inventory, and stock shelves.
