March 21, 2019

Food & Beverage Leader Louis Biscotti's March column for Forbes focuses on brand-building by Big Food.

Forbes

By Louis Biscotti, Food and Beverage Services Leader

Food & Beverage Leader Louis Biscotti's March column for Forbes focuses on brand-building by Big Food.

Excerpt:

Many large food companies are scrambling to sell assets and buy innovation, a good trend for everybody concerned. Savvy companies that want to rebuild or rebrand can buy assets, and small companies can have a place to grow by selling to larger companies.

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Food & Beverage

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Louis J. Biscotti

Louis J. Biscotti

Food and Beverage Services Leader

  • Assurance
  • Melville, NY